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School Meals Programme

Dáil Éireann Debate, Tuesday - 26 May 2026

Tuesday, 26 May 2026

Ceisteanna (747)

Ken O'Flynn

Ceist:

747. Deputy Ken O'Flynn asked the Minister for Social Protection whether any minimum weighting is applied to nutritional quality, freshness, meal presentation or food standards within hot school meals scheme tender evaluations; and if he will make a statement on the matter. [39270/26]

Amharc ar fhreagra

Freagraí scríofa

The objective of the School Meals Programme is to provide regular, nutritious food to children to support them in taking full advantage of the education provided to them. The programme is an important component of policies to encourage school attendance and extra educational achievement.

Clear nutritional standards have been in place for the School Meals Programme since its inception. A specific standard was set for School Meals under the Nutritional Standards for School Meals and Nutritional Standards for Hot School Meals. A technical Nutrition Subgroup comprised of Dietitians from the following organisations was involved in developing these standards:

* The Irish Nutrition and Dietetic Institute of Ireland,

* The HSE,

* Safefood, and

* The Food Safety Authority of Ireland.

These standards are available to all schools, organisations and suppliers and are publicly available on gov.ie.

Taste assessment, or food sampling is not part of the marking of tender evaluations. Food preferences vary from person to person therefore schools follow the programme’s Nutritional Standards, developed by expert dietitians ensures consistency, quality, and appropriate nutritional balance.

My Department has seconded a CORU-registered dietician for the School Meals Programme who is under the clinical supervision of the Department of Health. One of the main tasks is an in-depth review of school meal supplier menus and their compliance with the nutritional standards. The review by a CORU-registered Dietitian is underway. As part of this review site visits to both schools and suppliers are being conducted in addition to analysis of supplier menus. It is expected that the full report will be finalised at the end of June 2026.

I trust this clarifies the matter.

Question No. 748 answered with Question No. 744.
Question No. 749 answered with Question No. 735.
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